Pork products

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Pork

We are a supplier of products, such products as pork sides, pork fat, pork collar, pork heart, pork liver, pork feet, pork shoulder and bellies.

This catalogue gives you an idea of the pork products we offer.

Here you can see the pork meat cuts and product groups

 

10 PORK SIDE

1000 

Pork side as grown

1001 

Pork side EEC cut,
jowl on

1002

Porkside EEC cut,
jowl off

 


 

11 HAM

1100

Leg bone in,
incl. foot

1101

Leg, bone in,
straight cut,
flank on,
feet off

1102

Leg, bone in,
flank off, tail bone in,
feet off

1103

Leg bone in,
round cut, tail bone out,
feet off

1104

Ham,
boneless,
rindless, shank on
(3D)

 

1105

Ham,
boneless,
rindless, shank off
(4D)

 

1110

Silverside muscle

 

1111

Topside muscle, cap on

 

1112

Topside muscle, cap off

 

1113

Knuckle

   

 

1120

Rump, rind on

 

1121

Rump, rindless

 

1122

Rump, rindless, fatless

 

1130

Hindquarter hock,
bavarian cut,
extra meaty

 

1131

Hindquarter hock,
bavarian cut

 

1132

Hindquarter hock,
barbecue cut

 

 


 

12 PORK SHOULDER

1200

Foreend,
jowl off,
feet off

1201

Shoulder,
straight cut,
rib on, shank on,
feet off

1202

Shoulder
“Tennis”,
rib off,
feet off

1203

Shoulder,
round cut,
rib off   

1204

Shoulder,
boneless,
rindless ribmeat
and shankmeat on

1205

Shoulder,
boneless, rindless,
ribmeat on,
shankmeat off

   

1206

Shoulder, boneless,
rindless, ribmeat
and shankmeat off

1210

Riblets,
meaty

   

1220

Forequarter hock

   

 


 

12 PORK COLLAR

1300

Collar, bone in

1301

Collar, boneless

 


 

12 PORK MIDDLE

1400

Middle excl. rump

and tenderloin

   

1401

Middle excl. rump,

boneless,

soft bone in

 

1402

Middle excl. rump,

boneless,

softbone out

   

 


 

15 PORK LOIN

1500

Loin, bone in,

with tenderloin

1501

Loin, bone in,

without tenderloin

1502

Loin, boneless,

both chains on


1503

Loin, boneless,

belly chain off, cap on


1504

Loin, boneless,

both chains off, cap off


1510

Tenderloin,

chain off, head on

1511

Tenderloin,

chain off, head off              

 

1512

Head of Tenderloin

 

1520

Loin ribs, narrow cut

   

 


 

1600 PORK BELLY

1600

Belly as grown,

bone in, fl ank on,rind on

 

1601

Belly as grown,

fl ank off, rind on

 

1602

Belly square cut,

single ribbed, rind on

 


1603

Belly square cut,

sheet ribbed, rindless

 


1610

Spare ribs

1620

Pork belly strips,

rindless

1621 Pork belly strips,

rindless, only loin side

 


 

1700 PORK MANUFACTURING MEAT

1700

Neck fat, rindless

1701

Back fat,rindless

 

1702

Cap fat, rindless

 


1703

Cutting fat, rindless

   


1705

Jowl, neck fat off, rind on

 


1706

Jowl, neck fat off, rindless

 

 


 

1800 PORK BYPRODUCTS

1801

Heart

1802

Liver

1803

Kidney


1804

Tongue swiss cut


1805

Pork stomach

1811

Half head without  jowl/ears

 

1812

Snouts

1815

Ear-flaps

1816

Mask meat


1820

Hind feet, toes on

1821

Hind feet, toes on,

"Ballerina cut", toes off

1830

Frontfeet, toes on

1840

Softbones

1841

Riblets

1842

Neck bones

1843

Back bones

   

1844

Half moon bones

   

1850 

Femur bones